Food and Dinning

Lake Chapala’s 33rd Annual Chili Cook Off in Ajijic

The Chili Cook-off is the largest fund raising event of the year in Lake Chapala. It was started 33 years ago with just six participants, a banjo and a barbeque grill. It has grown since then. Now the expected paid attendance is 7,000 people with more than 100 vendors, scores of entertainers, and 30 cooks competing for awards. This year was the largest parade in cook-off history, and over 250 volunteers...

Riberas del Pilar near Chapala, full of shops and Restaurants

I took a walk along the Carretera the other day.  It was interesting for me to explore the different shops. There are many restaurants. I had lunch at an Egyptian restaurant. It is very small. It is on the mountainside of the Carretera. The owner is from Egypt. He works from early in the morning until late in the evening. I figured it was about 12 hours a day. He didn’t seem to mind those long hours. He...

A Visit to the Wednesday Market in Ajijic

Wednesday is my favorite day of the week because it is market day. I love to shop at the outdoor market. I live just a couple of blocks from it. I buy all my food for the week there except milk, bacon and toilet paper. I also like to sometimes have breakfast at Salvador’s Restaurant with my friends. Salvador’s is busy all day on Wednesdays. Salvador's Restaurant Some of the sellers are what I...

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